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Floor Beef Casserole – Spend With Pennies

This floor beef casserole is each simple and scrumptious.

Seasoned meat, sauce, noodles, and three sorts of cheese are layered in a casserole dish and baked till bubbly!

It’s excellent to prep forward, and it reheats and freezes properly!

baked ground beef casserole in a dish with a spoon

  • It’s budget-friendly and an effective way to stretch a pound of floor beef!
  • My simple, tacky recipe has a number of taste and it’s simple to make.
  • This floor beef casserole recipe is versatile; add your favourite greens and even beans.
  • Prep forward and bake earlier than serving. Similar to chili or meatloaf, it’s simply nearly as good (and even higher) the subsequent day!
ingredients to make Ground Beef Casserole with labels

Substances for Floor Beef Casserole

Virtually lasagna-like in taste, this household favourite makes use of components you doubtless have available.

  • Meat: I take advantage of lean floor beef, however you can even use Italian sausage or floor turkey.
  • Pasta: Select hearty noodles with twists or ridges to seize the sauce.
  • Sauce: Use your fave pasta sauce (I like this brand) with a can of complete tomatoes. You can too use canned diced tomatoes, however I discover complete tomatoes have a greater consistency.
  • Cheese: I mix use cottage cheese and bitter cream for a double dose of creamy goodness. Substitute the cottage cheese with ricotta cheese. Parmesan and mozzarella add taste. You may add any cheese mix and even cheddar cheese in place.

Variations

  • Add nearly any veggie you’d wish to the sauce (strive zucchini or bell peppers). Add it to the skillet as soon as the meat has browned and cook dinner till tender earlier than including the sauce components.
  • Egg noodles work properly on this recipe, too.
process of adding ingredients to pan to make Ground Beef Casserole

Find out how to Make Floor Beef Casserole

This pasta bake is straightforward to make.

  1. Brown Beef: In a big skillet, brown ground beef, onion, & garlic.
  2. Prep Sauce: Add complete tomatoes, pasta sauce, and seasonings and simmer till thickened.
  3. Prep Cheese Layer: Mix bitter cream, cottage cheese, egg, basil, remaining parsley, and parmesan.
  4. Bake: Layer the pasta, cheese combineture, and floor beef combination in a baking dish. High with cheese and bake till bubbly.

Serve this pasta casserole with a giant piece of cornbread or crusty bread for sopping up any sauce.

a plate of ground beef casserole

Storing Leftovers

Preserve leftover floor beef casserole coated within the fridge for as much as 4 days (if it lasts that lengthy)! Reheat within the microwave (or oven) for meals all through the week.

Freeze the whole casserole earlier than or after baking. Wrap it tightly in plastic wrap after which aluminum foil for as much as 3 months. Thaw in a single day within the fridge and reheat as directed above. If the casserole is chilly fr the fridge, chances are you’ll want so as to add further cooking time.

serving ground beef casserole in a dish with a spoon

Extra Floor Beef Casserole Recipes

Casseroles are really the last word consolation meals and these simple casserole recipes will hit the spot!

Did your loved ones love this Floor Beef Casserole? Make sure to go away a ranking and a remark beneath!

serving ground beef casserole in a dish with a spoon

4.98 from 34 votes↑ Click stars to rate now!
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Floor Beef Casserole

This do-it-yourself casserole is loaded with floor beef, pasta, and three completely different sorts of cheese in a flavorful tomato sauce.

Prep Time 15 minutes

Prepare dinner Time 45 minutes

Complete Time 1 hour

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  • Prepare dinner beef, onion, and garlic in a big deeps skillet till no pink stays. Drain fats.

  • Break up the canned tomatoes along with your palms. Add (together with the juices) to the bottom beef together with pasta sauce, sugar, and Italian seasoning.

  • Simmer till thickened, about Quarter-hour. Stir in half of the parsley, style, and season with salt & pepper.

  • In the meantime, preheat the oven to 375°F.

  • Carry a big pot of salted water to a boil and cook dinner pasta al dente in accordance with bundle instructions. Drain, don’t rinse.

  • Combine bitter cream, cottage cheese, egg, basil, remaining parsley, and grated parmesan cheese in a small bowl.

  • Add a skinny layer of sauce to the underside of a 9×13 pan.

  • Layer half of the pasta, high with all bitter cream combination, the remaining pasta and the meat sauce.

  • High with mozzarella cheese and canopy.

  • Bake Quarter-hour. Uncover and bake a further 10-Quarter-hour or till golden and bubbly. Relaxation 5 minutes earlier than serving.

Preserve leftover floor beef casserole coated within the fridge for as much as 5 days. 

Energy: 419 | Carbohydrates: 43g | Protein: 28g | Fats: 15g | Saturated Fats: 7g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.2g | Ldl cholesterol: 90mg | Sodium: 672mg | Potassium: 750mg | Fiber: 4g | Sugar: 8g | Vitamin A: 758IU | Vitamin C: 15mg | Calcium: 224mg | Iron: 4mg

Vitamin data offered is an estimate and can range primarily based on cooking strategies and types of components used.

Course Beef, Casserole, Entree, Primary Course
Delicacies American
Ground Beef Casserole on a plate and dish full in the back with a title
plated Ground Beef Casserole with a title
cooked Ground Beef Casserole in the pan with a spoon and writing
Ground Beef Casserole cooked in the pan and plated with writing

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